HIBACHI

HIBACHI STEAK, CHICKEN & SEAFOOD

At Kanki, we’re probably most well-known for our specialty hibachi dishes, which are carefully and creatively prepared by our expert chefs right at your table. Watch as your chef chops, slices and dices your meal to perfection, entertaining you, your family and friends with just the flip of a knife.

Also referred to as “teppanyaki,” our hibachi in Raleigh, North Raleigh and Durham/Chapel Hill is served with a freshly-tossed salad with either ginger or sesame dressing, Japanese soup, rice, veggies, and our famous Kanki sauces.

DINNER

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* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase the risk of food-borne illness.